Prices may vary by location and are updated frequently.
Table of Contents show
Here’s a list of Sparks menu prices:
Item | Price | |||
---|---|---|---|---|
Appetizers | ||||
Shrimp Cocktail | $20.95 | |||
Lump Crabmeat Cocktail | $29.95 | |||
Broiled Shrimp (Lemon Butter) | $24.95 | |||
Baked Clams | $18.95 | |||
Clams on the Half Shell | $17.95 | |||
Oysters on the Half Shell | $19.95 | |||
Prosciutto with Melon | $18.95 | |||
Fresh Bufala Mozzarella with Sliced Tomato | $16.95 | |||
Lump Crab Meat & Bay Scallops (Appetizer) | $26.95 | |||
Combination of Baked Clams & Shrimp Scampi | $24.95 | |||
Specials | ||||
Scottish Smoked Salmon Onions and Capers | $20.95 | |||
Mixed Vegetables Salad Chopped with Broccoli, Asparagus, Spinach and Mushrooms | $15.95 | |||
Add Exquisite Roquefort Cheese | $3.95 | |||
Salads | ||||
Mixed Greens with Tomato Wedges | $11.95 | |||
Sliced Tomato and Onion | $13.95 | |||
Cold Asparagus | $15.95 | |||
Spinach Salad | $14.95 | |||
Caesar Salad | $14.95 | |||
Vegetables | ||||
Hash Brown Potatos | $9.95 | |||
Baked Potato | $9.95 | |||
Broccoli | $10.95 | |||
Asparagus | $13.95 | |||
Spinach | $10.95 | |||
Creamed Spinach | $11.95 | |||
Sautéed Onions | $11.95 | |||
Sautéed Mushrooms | $11.95 | |||
Mushroom Caps | $11.95 | |||
Entrees | ||||
Extra Thick Veal Chop | $47.95 | |||
Extra Thick Rib Lamb Chops (3 Pc.) | $53.95 | |||
Sliced Steak | $42.95 | |||
Medallions of Beef | $42.95 | |||
Sliced Steak with Sautéed Onions & Peppers | $42.95 | |||
Beef Scaloppini | $42.95 | |||
Steak Fromage | $45.95 | |||
Prime Sirloin Steak | $54.95 | |||
Filet Mignon | $54.95 | |||
Sea Food | ||||
Fresh Lemon Sole | $37.95 | |||
Fresh Chilean Sea Bass | $42.95 | |||
Fresh Red Snapper | $39.95 | |||
Wild Salmon | $41.95 | |||
Swordfish | $41.95 | |||
Fresh Tuna Steak | $42.95 | |||
Fresh Halibut Steak | $41.95 | |||
Brook Trout | $35.95 | |||
Broiled Shrimp (Garlic Lemon Butter) | $37.95 | |||
Lump Crab Meat & Bay Scallops | $54.95 | |||
Lobster Tails & Broiled Shrimp | $54.95 | |||
Large Live Lobsters | ||||
3-3.5 lbs. | $99.95 | |||
4-4.5 lbs. | $109.95 | |||
5-5.5 lbs. | $119.95 |

Introduction
Situated in the heart of New York City, Sparks Steakhouse has established itself as a venerable institution in the world of fine dining. With a rich history spanning several decades, this iconic eatery has garnered a stellar reputation for its exceptional cuisine, inviting ambiance, and unwavering commitment to customer satisfaction. In this article, we delve into the remarkable legacy of Sparks Steakhouse, exploring its rise to popularity, the factors behind its enduring reputation, and the unique elements that make it a must-visit destination for discerning food enthusiasts.
A Timeless Legacy: The Birth of Sparks Steakhouse
Nestled within the vibrant Murray Hill neighborhood, Sparks Steakhouse came into existence in 1966, when brothers Michael and Pasquale Cetta embarked on their journey of culinary excellence. With their unyielding dedication to crafting the perfect steak and providing impeccable service, the Cetta brothers transformed Sparks into a haven for steak lovers and a cornerstone of New York City’s dining scene.
The Sparks Experience: Unparalleled Culinary Delights
Superbly Prepared Steaks: The Heart and Soul of Sparks
At the core of Sparks Steakhouse’s fame lies its mastery of steak preparation. Using only the finest cuts of prime USDA beef, the restaurant’s skilled chefs expertly grill each steak to perfection, ensuring a tantalizing combination of succulence, flavor, and charred goodness. Whether indulging in a mouthwatering filet mignon, a marbled ribeye, or a sizzling porterhouse, patrons are treated to a culinary experience that exemplifies excellence in every bite.
An Array of Delectable Offerings: Beyond Steaks
While Sparks Steakhouse is renowned for its outstanding steaks, the menu extends well beyond. From fresh seafood options like buttery lobster tails and succulent shrimp scampi to savory lamb chops and tender chicken dishes, the diverse selection caters to a wide range of palates. Complemented by a carefully curated wine list featuring both domestic and international labels, every dining experience at Sparks is a harmonious symphony of flavors.
The Sparks Difference: Reputation and Popularity
Impeccable Service: A Tradition of Hospitality
One of the key factors contributing to Sparks Steakhouse’s enduring reputation is its commitment to delivering exceptional service. The staff members, known for their professionalism and warmth, go above and beyond to ensure that each guest feels welcomed and well-attended. This dedication to hospitality creates an atmosphere that is both sophisticated and approachable, making diners feel like cherished patrons rather than mere customers.
A Hub for Celebrities and Influencers
Over the years, Sparks Steakhouse has played host to numerous celebrities, dignitaries, and influential figures from various fields. From Hollywood stars to renowned politicians and business magnates, the restaurant’s popularity among the elite further solidifies its status as a symbol of culinary excellence. The discreet yet charming ambiance of Sparks creates an atmosphere conducive to intimate gatherings and discreet conversations, attracting those seeking privacy along with exceptional dining.
Conclusion
Sparks Steakhouse stands as an institution where culinary craftsmanship, exceptional service, and an unwavering commitment to excellence converge. From its humble beginnings to its iconic status today, this New York City gem has won the hearts and taste buds of locals and visitors alike. With its perfectly grilled steaks, an extensive menu of delectable offerings, and a reputation that precedes it, Sparks continues to captivate discerning diners, ensuring a memorable dining experience filled with flavor, elegance, and a touch of history.
If you want to learn more information about Sparks, visit their official website.