Prices may vary by location and are updated frequently.
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Here’s a list of Texas de Brazil menu prices:
| Item | Price | |||
|---|---|---|---|---|
Desserts | ||||
| Coconut Chess Pie | $11.00 | |||
| Pecan Pie | $11.00 | |||
Sides | ||||
| Dozen Brazilian Cheese Bread | $7.00 | |||
| Large Fried Bananas | $6.00 | |||
| Half-Dozen Brazilian Cheese Bread | $3.50 | |||
| Small Fried Bananas | $3.00 | |||
Salads | ||||
| Potato Salad | $8.81 | |||
| Hearts of Palm | $15.00 | |||
| Tabouleh | $8.79 | |||
| Steamed Asparagus | $10.00 | |||
| Couscous Salad | $8.80 | |||
| Pineapple Carpaccio | $10.00 | |||
Hot Sides - Dinner | ||||
| Potato au Gratin | $9.00 | |||
Build Your OwnBuild Your Own - Lunch | ||||
| Churrasco Plate | $19.00 | |||
| Churrasco Feast | $81.05 | |||
Meat - Dinner | ||||
| Filet Mignon with Bacon | $24.00 | |||
| Chicken Breast with Bacon | $9.00 | |||
| Parmesan Pork Loin | $9.00 | |||
| Barbecued Pork Ribs | $9.00 | |||
Meats (À la Carte)Meats (À la Carte) - Dinner | ||||
| Picanha | $15.58 | |||
| Garlic Picanha | $15.58 | |||
| Flank Steak | $16.13 | |||
| Leg of Lamb | $15.55 | |||
| Filet Mignon Wrapped in Bacon | $22.54 | |||
| Lamb Picanha | $12.00 | |||
| Lamb Chops | $25.58 | |||
| Filet Mignon | $22.46 | |||
| Parmesan Pork | $8.00 | |||
| Parmesan Drumettes | $8.18 | |||
| Chicken Wrapped in Bacon | $8.68 | |||
| Herb-Marinated Pork Loin | $8.60 | |||
| Petite Filet | $12.00 | |||
| Brazilian Sausage | $8.58 | |||
Cold Sides (À la Carte)Cold Sides (À la Carte) | ||||
| Caesar Salad | $9.03 | |||
| House Salad | $10.70 | |||
| Cabbage Salad | $5.00 | |||
| Cucumber Salad | $5.61 | |||
Hot Sides (À la Carte)Hot Sides (À la Carte) - Dinner | ||||
| Garlic Mashed Potatoes | $6.65 | |||
| Sauteed Mushrooms | $9.81 | |||
| Potatoes Au Gratin | $8.00 | |||
| Fried Bananas | $4.80 | |||
| Lobster Bisque | $9.49 | |||
| Brazilian Cheese Bread | $4.34 | |||
| Jasmine Rice | $5.73 | |||
| Feijoada Beans | $6.50 | |||
| Soup of the Day | $5.00 | |||
Sauces & DressingsSauces & Dressings | ||||
| Chimichurri Sauce | $1.68 | |||
| Brazilian Vinaigrette | $1.93 | |||
| Ranch Dressing | $2.28 | |||
| Blue Cheese | $1.50 | |||
| Blue Cheese Dressing | $2.25 | |||
| Ranch | $1.50 | |||
| Balsamic Vinaigrette | $2.01 | |||
| Caesar Dressing | $2.51 | |||
| Farofa | $2.07 | |||
Desserts (By the Slice)Desserts (By the Slice) | ||||
| Chocolate Mousse Cake | $10.21 | |||
| Key Lime Pie | $9.77 | |||
| Bananas Foster Pie | $9.87 | |||
| Brazilian Cheesecake | $10.07 | |||
| Carrot Cake | $10.13 | |||
BeveragesBeverages | ||||
| Guaraná Antarctica | $4.67 | |||
| Coca-Cola | $2.34 | |||
| Sprite | $2.34 | |||
| Diet Coke | $2.33 | |||
| Saratoga Still Water | $7.58 | |||
| Saratoga Sparkling Water | $7.58 | |||
Texas de Brazil prices provided by PriceListo.A Taste of Authentic Churrascaria
Most churrascarias in the United States offer steaks made in the classic Brazilian way. Texas de Brazil is different. Their steakhouses combine Texas-style meats with Southern Brazilian cuisine. Founded in 1998 in Addison and Dallas, Texas, they now have multiple locations in the United States and abroad.
History
You can find their properties in Alabama, Colorado, Florida, Illinois, Louisiana, Michigan, Nevada, New York, Oklahoma, Ohio, Pennsylvania, Puerto Rico, Tennessee, Texas, Utah, Virginia, Washington D.C., Aruba, Mexico, Trinidad and Tobago, South Korea, and United Arab Emirates.
To provide an exciting experience, servers dressed as cowboys serve the food in their restaurants. If guests want to get meat, they can use a piece of paper for that. They turn up the green side up if they want to get meat, and they turn the red side up if they don’t want to receive it anymore.
Their carvers generously serve various cuts of aged beef, pork, lamb, chicken, and sausage. These are all accompanies by traditional sides and house-baked cheese bread.
In their salad area, you can find a wide range of soups, salads, gourmet vegetables, and appetizers. Enjoy mouth-watering desserts, like crème brûlée, flan, chocolate mousse cake, bananas foster pie, key lime pie, carrot cake, pecan pie, papaya cream, coconut chess pie, and moscato berry tira mi su.
Their restaurants also offer a list of award-winning wines. The Santa Rita Vineyards in Chile exclusively make their private label wines. These wines are balanced, well-rounded, and created to exactly compliment their food.
Their fine dining restaurants are also open for reservations, private parties, and business events. Check their website and see how you can reserve a room for your party.
For more information, please visit their official website.