Get Your Taste Buds Ready for Chama Gaucha
The tradition of cooking great steak began centuries ago, when Europeans migrated to Southern Brazil. The cowboys brought cattle herds to roam in the fertile plains of the region. After each long day’s work, the cowboys gather around the fire to share stories while grilling and eating steak.
Here’s a list of Chama Gaucha menu prices:
|Lunch (Per Person) (Monday-Friday)||$35.50|
|Salad Bar Lunch (Per Person) (Monday-Friday)||$22.50|
|Kids Lunch (Per Person) (Monday-Friday)||$18.50|
Saturday and Sunday, 12pm-2:30pm
|Lunch (Per Person) (Saturday and Sunday)||$40.50|
|Kids Lunch (Per Person) (Saturday and Sunday)||$24.50|
|Dinner (Per Person) (Monday-Thursday)||$52.50|
|Salad Bar Dinner (Per Person) (Monday-Thursday)||$25.50|
|Kids Dinner (Per Person) (Monday-Thursday)||$26.50|
Friday and Saturday, 5pm-10pm
|Dinner (Per Person) (Friday and Saturday)||$52.50|
|Salad Bar Dinner (Per Person) (Friday and Saturday)||$25.50|
|Kids Dinner (Per Person) (Friday and Saturday)||$26.50|
|Dinner (Per Person) (Sunday)||$52.50|
|Salad Bar Dinner (Per Person) (Sunday)||$25.50|
|Kids Dinner (Per Person) (Sunday)||$26.50|
The core of every genuine Brazilian steakhouse is in the flame, or the ‘chama.’ This core also describes the desire and hunger of Brazilian cowboys or the ‘gauchos’ for their culture and tradition. This heritage was the inspiration of Chama Gaucha.
You will love the ambience of their restaurants. They are warm and cozy, and perfect for meeting with friends, when you talk about the old times; perfect for meetings and for when you close those business deals; and perfect for family celebrations, like birthdays, anniversaries, and simple reunions.
Order your drinks or go to their bar to sample the taste of smooth wine. Their wines and drinks are meticulously selected to compliment your hearty meals.
And of course, their steaks are something that will truly whet your appetites. Savor the smell and the juicy taste of their Picanha, a prime cut sirloin and a house specialty; Ribeye, their crowd pleaser; Filet Mignon e Frango, for this you can choose between filet wrapped in bacon or chicken breast; Fraldinha, the bottom sirloin that will overwhelm your taste buds; Costela, which is beef rib with marbling to enhance the texture and flavor; the juicy and tender Filet Mignon; Porco, the succulent pork ribs or the loins sprinkled with parmesan; Frango e Linguica, the marinated pork sausage or chicken drumsticks; and Cordeiro, the lamb leg seasoned to perfection.
For more information, please visit their official website.